The application of vacuum technology in food processing is mainly in the freeze-drying process, which is often called vacuum freezing technology in the industry.
Roots vacuum pump can reduce the wellhead back pressure and increase oil and gas production, while reducing the number of equipment, the occupied area and the platform weight, which can save 30% to 40% of the initial investment.
The vacuum pump for drying polyester chips in the light textile industry is roots vacuum pump, which can make the moisture content of the chips reach 100%.
Roots vacuum pump is an important part of the milking machine, so the selection of a suitable roots vacuum pump is directly related to milk production, milk quality, incidence of mastitis in dairy cows, milking efficiency, etc.
One of the applications of the roots vacuum pump in the maintenance of refrigerators is to evacuate the refrigerator, which is the most effective method.
Roots vacuum pump for automobile battery handling is characterized by large pumping capacity, pumping speed from 190L/S to 49000L/S, and can work stably and continuously for a long time.
Roots vacuum pumps are widely used in metallurgical industry, such as vacuum distillation, vacuum degassing, vacuum sintering, vacuum heat treatment, etc.
Vacuum fried products are hygroscopic. The crispy taste is the characteristic of vacuum fried drugs. To maintain the crispness, the moisture content should be controlled within 5%.
In terms of facility treatment, two uses are drying and oxygen extraction. The use of roots vacuum pump in the central vacuum system is mainly to remove dust to ensure the cleanliness of the workplace.
